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Ezy Duck Confit with Asparagus Spears, Rosemary Sweet Potato Mash & Plum SauceCory2017-05-28T16:51:35+10:00
Whole Roast Ezy Duck with Baked Baby Beets, Carrot, Parsnip & Steamed Green BeansCory2017-05-28T16:51:35+10:00
Ezy Duck Confit with Asparagus Spears, Rosemary Sweet Potato Mash & Plum SauceCory2017-05-28T16:51:35+10:00
Whole Roast Ezy Duck with Baked Baby Beets, Carrot, Parsnip & Steamed Green BeansCory2017-05-28T16:51:35+10:00
What Customer are Saying
“The name says it all! I love duck but always thought it took too long to cook well, especially during the week when I’m busy. Ezy Duck means I can enjoy the rich flavour of duck any time.”
“Tried the Confit Duck Breast salad recipe – fabulous flavours and the meat so tender you can pull it apart with a fork. Divine!”.